Taste the Difference Luxury Vegetable Selection

    Serves 4-6

    Collect on 22, 23, 24 December

    £14.00

    £5.28/kg | 2.65kg

    Item code: 7936990

    Description

    Add these luxury festive favourites to your meal, the selection includes roast potatoes with goose fat, honey and mustard buttered parsnips, our ultimate cauliflower cheese, braised red cabbage with port and apple and Brussels sprouts with chestnuts, Beechwood smoked bacon and Jersey butter.

    Roast Potatoes with Goose Fat

    Cooking time:

    50 minutes - 1 hour – oven cook from chilled or frozen

    Ingredients:
    British Potatoes (95%), Goose Fat (5%), Salt, White Pepper.


    Product legal description:

    British Maris Piper potatoes roasted in goose fat.

    Nutritional & Allergy Information

    Honey & Mustard Buttered Parsnips

    Cooking time:

    50 minutes

    Ingredients:
    British Parsnips, Honey (9%), Jersey Salted Butter (4.5%) (Butter (Cows' Milk), Salt), Rapeseed Oil, Wholegrain Mustard (1.5%) (Water, Mustard Seeds, Spirit Vinegar, Sea Salt, Cinnamon, Pimento), Salt, White Wine Vinegar, Thyme, Black Pepper.


    Product legal description:

    Parsnips basted in Jersey butter with a honey and mustard glaze.

    Nutritional & Allergy Information

    The Ultimate Cauliflower Cheese

    Cooking time:

    40 minutes

    Ingredients:
    Cauliflower (48%), British Semi Skimmed Cows' Milk, Farmhouse Extra Mature Cheddar Cheese (Cows' Milk) (12%), Water, British Double Cream (Cows' Milk), Vintage Cheddar Cheese (Cows' Milk) (2%), Cornflour, White Onion, Unsalted Butter (Cows' Milk), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Tapioca Starch, Mustard Powder, White Pepper.


    Product legal description:

    Cauliflower florets in a Farmhouse Cheddar cheese sauce topped with Vintage Cheddar cheese.

    Nutritional & Allergy Information

    Braised Red Cabbage with Port & Apple

    Cooking time:

    45 minutes – oven cook from chilled or frozen

    Ingredients:
    British Red Cabbage (56%), Bramley Apples (9%) (Apples, Preservatives: Ascorbic Acid, Citric Acid, Salt), Onion, Balsamic Vinegar, Jersey Salted Butter (5%) (Butter (Cows' Milk), Salt), Demerara Sugar, Water, Redcurrant Jelly (3%) (Brown Sugar, Water, Concentrated Redcurrant Juice, Concentrated Lemon Juice, Gelling Agent: Pectin), Red Wine (2%), Port (2%) (Port, Salt), Cranberry (1.5%), Salt, White Wine Vinegar, Maize Starch, Pimento Powder.


    Product legal description:

    Red cabbage with Bramley apples, redcurrant jelly, red wine, port and cranberry with Jersey butter.

    Nutritional & Allergy Information

    Brussels Sprouts with Chestnut & Bacon

    Cooking time:

    6 minutes

    Ingredients:
    British Brussel Sprouts (90%), Chestnut (5%), Jersey Salted Butter (2.5%) (Butter (Cows' Milk), Salt), Smoked Sweetcure Maple Bacon (2.5%) (Pork Belly, Water, Maple Syrup, Salt, Sugar, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite).


    Product legal description:

    Brussels sprouts with chestnuts, bacon and Jersey butter.

    Nutritional & Allergy Information

    Preparation and Safety

    Cooking instructions

    Some products are suitable for cooking from chilled or frozen. Some products may be suitable for oven cooking or microwave.

    Warnings

    • Braised Red Cabbage with Port & Apple contains alcohol.

    Storage

    Keep refrigerated. Some products may be suitable for home freezing.

    Further information

    Country of origin

    Produced in United Kingdom.

    Manufacturer

    We are happy to replace this item if it is not satisfactory.

    Sainsbury‘s Supermarkets Ltd.
    33 Holborn, London EC1N 2HT
    Sainsbury’s Select helpline0330 123 1129

    Important information

    The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

    You should always read the label before consuming or using the product and never rely solely on the information presented here.